The video shows customers enjoying a Vietnamese street food with dozens of plates stacked on top of each other. Wet cake, also known as "Cuon" cake in Vietnam, is a very popular dish in the country and is made from rice flour coated very thinly. However, to have a 'full stomach' meal, customers have to order dozens of wet cakes because each plate has only one layer of cake. A plate of thin wet cake costs from $ 0.04 to $ 0.05 and is served with grilled meat or grilled spring rolls with green vegetables, pickles and sour mango. Bakers and waiters must work at full capacity to serve all customers.