Iconic crisp flavour to make big comeback to shop shelves

Zahna Eklund & Andrew Nuttall

10 April 2024 at 11:20 am·2-min read

A supermarket shelf with different crisp brands -Credit:AFP via Getty Images

Crisp enthusiasts will be brimming with nostalgia as an old favourite is making a comeback.

A classic crisp flavour that was a staple in many British childhoods is set to make a triumphant return to the shelves - guaranteed to leave taste buds tantalised. It's good news for those who can't resist the tangy taste of salt and vinegar.

Currently you can't buy a six pack of just one flavour of Disco's, but this is about to change.

Salt and vinegar Discos will be available in B&M, Sainsbury's, and Asda from mid-April, priced at £1.50 for the six-pack containing six 25.5g servings. A wider release in supermarkets including Farmfoods and Tesco is planned for mid-June, reports the Mirror.

Currently, 50g grab bags of Discos crisps are available in Asda for £1, while Tesco also offers larger 86g bags for £1.25. For those wanting to stock up on larger quantities of the iconic crisp, Amazon sells 16 of the 70g bags for £19.29, each marked at £1.25.

KP Snacks, the makers of beloved treats like McCoy's, Space Raiders, and Nik Naks, have brought back their salt and vinegar Discos to the delight of fans. In 2015, the company decided to discontinue the bacon flavour, much to the dismay of its loyal customer base.

A spokesperson for KP Snacks had previously said: "Unfortunately the popularity of this snack has been on a downward trend for a while, therefore, sadly, production was no longer commercially viable and the product had to be discontinued. We have no plans in producing these again in the near future. Sorry to be the bearer of bad news."

But it's not just Discos making headlines in the world of crisps. Last month, Aldi caused a stir with their limited edition Specially Selected Chilli and Maple Flavour Parsnip crisps, which were met with rave reviews online, as shoppers described them as "amazing" and "lush".

February also saw the triumphant return of another classic crisp flavour, leaving fans overjoyed. Although Walkers Marmite crisps had been off the shelves for some time, a new partnership with Tayto has resurrected the savoury treat, now boasting an even stronger flavour that's winning over taste buds once again.

Don't miss the biggest and breaking stories by signing up to the Echo Daily newsletter here

The Northern Echo
I compared Heinz tomato sauce with supermarket versions (this is the one to avoid)
Is branded or supermarket own ketchup better? I taste tasted a handful to make up my own mind - here's what I thought.
Simply Recipes
The Best Way To Bake Potatoes, According to a Potato Farmer
I went right to the source for this tip!
INSIDER
Divers found cases of 150-year-old sparkling wine in a shipwreck off the coast of Sweden — and it might still be drinkable
Bottles of sparkling wine found on a 19th century shipwreck off Sweden stand a good chance of being drinkable even after so years, an expert told BI.
allrecipes
Hugh Jackman’s Breakfast Order Is Something You’d Never Expect
Wolverine's order activated the comments section.
The Guardian
How much should I be spending on a bottle of wine?
Or rather, what is the sweet spot where quality and value for money meet?
Tasting Table
A Dump Cake Is The Easiest Way To Enjoy Rhubarb's Sweet Flavors
Rhubarb can be horribly tart but there's also a delicious sweetness to be found if you know how to coax it out of the vegetable.
Tasting Table
Whipped Blue Cheese Is The Funky Topping To Try On Your Baked Potato
Why not get creative and try something new to accompany the classic starch? Whipped blue cheese is the funky topping your baked potato has been waiting for.
Tasting Table
The Absolute Best Wine To Pair With Sharp Cheeses, According To A Sommelier
When it comes to pairing wines with foods, nobody knows better than a sommelier, so we asked one which wine is best with sharp cheese, and the answer was clear.
FTW Outdoors
Beverage of the Week: Surfside Iced Tea + Vodka is the next step in the logical hard tea end game
Welcome back to FTW’s Beverage of the Week series. Here, we mostly chronicle and review beers, but happily expand that scope to any beverage (or food) that pairs
allrecipes
This Georgia Peach Farmer’s Trick to Tell When a Peach Is Ripe Is So Simple
Take it from the expert.
Tasting Table
Baking Soda Is All You Need To Get Tough Curry Stains Off Enamel Pans
Enamel pots and pans are sturdy and reliable but can be tougher to clean than your average cookware, especially when dealing with tough curry stains.
Evening Standard
Greggs summer menu: items to watch out for include new Japanese-style bake
Find out what’s new in the world of takeaway baked snacks
Mashed
14 Frozen Foods You Should Never Buy At Walmart
Frozen food can be a lifesaver when you're tired from running around all day or out of recipe ideas. But some of the foods might not be worth the health risk.
Daily Meal
Review: The Cheesecake Factory's Triple Berry Bliss Cheesecake Left Us Berry Pleased
The Cheesecake Factory is adding a new cheesecake flavor to its ever-expanding menu and we got a first taste. Here are the details on this berrylicious dessert.
allrecipes
Trader Joe’s Just Brought Back the 'Best Thing They Sell,' According to Fans
Customers say they're buying this one "in bulk" this year.
INSIDER
My friend and I spent $390 at one of the most-awarded Chinese restaurant chains. I'd only return on 2 conditions.
We dined at high-end Chinese restaurant chain Mott 32. Some things, like the dessert platter, were worth it, but other dishes let us down.
Country Living
To Get Better Apples, This Wisconsin Family Decided to Grow Their Own
A tree-tending side-project turned into a full-time preoccupation.
The Telegraph
The best wines for a summer party – including bag-in-box bargains
The first golden rule for hosting a gathering is to keep it simple. Less is always more.
Tasting Table
14 Creative Ways To Use Pomegranate Molasses
Pomegranate molasses is a versatile condiment that can be used in lots of unexpected ways. If you're looking try something new, consider a few of the following.
Wales Online
Wine expert's 'game-changing' hack means you should never re-use corks
Wine lovers have been schooled on the best way to store their favourite tipple, with one expert sharing a hack that means you should never re-use corks again.

Latest stories