I went to the food festival hidden in the woods and tried all the delicious food on offer
I went to the food festival hidden in the woods and tried all the delicious food on offer
I went to the food festival hidden in the woods and tried all the delicious food on offer
The latest product recalls issued by the Food Standards Agency and why they've been pulled from supermarket shelves
I always keep these in my freezer, especially around the holidays.
It’s 8.45am on a Thursday at Fran’s Cafe in east London, and customers are tucking into the stream of beans, eggs, sausage, bacon and toast that flows from the open kitchen in varying combinations. The patrons range from parents with babies in highchairs to elderly couples to solo diners wolfing down breakfast before the nine-to-five. There are leather banquettes and Formica tables with plastic chairs, bottles of Heinz ketchup, HP sauce and the garish yellow Colman’s mustard. My crispy fried egg
"My reaction to this culinary crime is similar to that of Italians who see people putting ketchup on pasta and pizza."
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They're soft, pillowy, and perfect.
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