Woman shares 'best' way to make crispy bacon without a frying pan

If you're a fan of crispy bacon but struggle to achieve the perfect crunch without burning it, there's a simple solution that doesn't involve a frying pan.

Social media content creator Kimberly Price shared her method for making ultra-crispy bacon using a baking rack in a video clip. To start, line your bacon on a baking sheet and preheat your oven to 350 degrees Fahrenheit (177 degrees Celsius).

Then, cook it for about 10 to 15 minutes. After 15 minutes, remove the bacon from the oven, flip it over, and then return it to the oven for another 10 to 15 minutes, reports the Express.

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The end result should be deliciously crispy bacon that's sure to impress. Kimberly's TikTok video was met with gratitude from viewers, some of whom offered their own tips for perfect bacon.

One person suggested: "I do the same but put on parchment paper. The paper helps absorb the grease and easier clean-up,".

Another recommended: "Try putting in cold oven. The slow heat will render the fat."

And one bacon lover even suggested adding a sweet twist. They said: "I add maple and brown sugar."

A final commenter remarked enthusiastically: "All you need to do now is throw some brown sugar on that. It's gorgeous you don't need tinfoil. Beautiful babe."

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